The Menu Find us

If you do not find your favourite dishes listed, our chef will be happy to prepare it for you.

Appetizers And Starters

Plain Poppadoms

£0.75

Spicy Poppadoms

£0.90

Spicy Onion

£2.25

Pickle Tray

£2.25

Nepalese Starters

Chef Selection

Aloo Tareko

Potato cake stuffed with green peas, cumin and fresh ginger

£5.95

Piro Kukhura (Hot)

Chicken spiced with chilli, garlic and herbs and served with greek style yoghurt and chives

£6.95

Vegetable Mo: Mo

Steamed dumplings stuffed with spiced mixed vegetables. (Note: Min. 15 minutes to cook)

£6.25

Chef Selection

Lamb Choila

A unique and traditional grilled lamb dish from Kathmandu Valley

£8.25

Chicken Mo: Mo

Steamed dumplings stuffed with spiced mince chicken(Note: Min. 20 minutes to cook)

£6.25

New Starter

Chicken Sekwa

Traditional grilled boneless chicken, popular street food from Nepal

£6.50

Classical Indian Starters

For Two

Tandoori Mix Starter

A beautiful selection of chicken tikka, sheekh kebab and fish for authentic barbecue taste (for 2 persons)

£12.95

Lime Leaf King Prawn

King prawn barbecued with fresh garlic and lime leaf flavour.

£8.95

Sheekh Kebab

Minced lamb kebab barbecued in clay oven served with special sauce

£6.50

Vegetable Pakora

Mixed vegetables dipped in a spicy batter and deep fried to make fabulous fritters

£4.95

Fish Tikka

Pangasius fish grilled with herbs & spices

£6.95

Chicken Pakora

Little spiced deep fried pieces of chicken

£5.50

Chicken Tikka

Nepalese style juicy morsels of spicy chicken barbecued in clay oven. Breast chicken marinated in yoghurt cashewnut & soft cheese.

£6.25

Non-Vegetarian Mains

Nepalese Non-Vegeterian Mains

Chef Selection

Lamb Khutta (Medium)

Lamb leg cooked in traditional Nepalese herb and served with rice

£15.95

Bhot ko Chelu (Medium)

Tender pieces of lamb cooked with green chilli, garlic and spring onion

£14.95

Gurkha’s Special Chicken (Mild)

Roasted chicken prepared with chef’s blend of spices served with daal Makhani.

£14.95

Poleko Bhale Kukhura (Medium)

Chicken marinated with Nepalese herbs and cooked in thick sauce

£13.95

Classical Indian Non-Vegeterian Mains

Butter Chicken (Mild)

Roasted succulent chicken breast served in a creamy tomato sauce with butter

£13.95

Jalfrezi Chicken (Hot)

Spicy chunks of chicken and pepper

£12.95

Chicken Korma (Mild)

Diced boneless chicken served with rich creamy sauce

£13.95

Chicken Tikka Masala (Mild)

Barbecued boneless chicken cooked in a chef’s secret blend of spices

£13.95

Madras (Hot): Chicken / Lamb

Dishes cooked with sour & spicy sauce & curry leaves & touch of mustard seeds

£12.95 / £13.95

Saag (Medium): Chicken / Lamb

Mild creamy spinach cooked with chicken or lamb

£12.95 / £13.95

Karahi (Medium): Chicken / Lamb

Chicken or lamb cooked with onions, tomatoes & green peppers in thick creamy sauce

£12.95 / £13.95

Mains from Clay Oven

Chicken Tikka Shaslik

Chicken marinated and skewered with onions, tomato and mix peppers served with salad & sauce.

£13.95

Sheekh Kebab Main

Minced lamb kebab barbecued in clay oven

£13.95

Tandoori Fish Tikka

White fish fillet (Pangasius fish) marinated in yoghurt and species and barbecued in clay oven, Served with chef’s special sauce.

£13.95

Tandoori Chicken

Roasted chicken prepared with yoghurt, lemon juice and plenty of spices and served with mix salad and sauce

£15.95

Tandoori Sea Bass

Sea bass roasted in the clay oven and served with special sauce

£15.95

Tandoori King Prawn

King prawn barbecue in clay oven served with salad and special sauce

£19.95

Mixed Kebab Platter

Chef’s special choice of barbecued tandoori chicken, Lamb tikka, Lamb Sheekh Kebab, Fish Tikka & King Prawn Served with dressed salad and chef’s special sauce

£22.95

Biryani Dishes

Rice based dish with the full of flavour with herbs, spices and stuffed with choice of meat, King prawn or vegetable and served with salad and sauce on a side.

Vegetable Biryani

£12.95

Chicken Biryani

£14.95

Lamb Biryani

£15.95

King Prawn Biryani

£16.95

Seafood Specials

Jholilo Machha (Medium)

Diced pangasius fish cooked in medium sauce with rich coconut milk

£13.95

Chilly Garlic Fish (Hot)

Pangasius fish with garlic and chilli prepared in hot and sour sauce

£13.95

King Prawn Karahi (Medium)

King prawn with diced mix pepper and onion

£15.95

Vegetarian Specials

Nepalese Vegetarian Specials

Mix Vegetable Curry (Medium)

Curry made with mix of fresh seasonal vegetables

£10.95

New Vegetarian Dish

Bhuteko Saag (Small/Large)

Fresh Spinach Leaf sauce with Cumin seed, chopped garlic and Dried Chilly

£7.95 / £11.95

Classical Indian Vegetarian Specials

Mushroom Pyaza (Medium)

Splendid mix of mushroom and onion cooked with spices

£10.95

Sag Aloo (Medium)

Spinach cooked with potato

£10.95

Aloo Kauli (Medium)

Cauliflower and potato uniquely flavoured with chef’s own blend of spices

£10.95

Dal Makhani (Mild)

Mix of beans and lentils slowly cooked in homemade style

£10.95

Paneer

Saag(Medium), Karahi(Medium) or Makhani(Mild) Paneer (cottage cheese) cooked in different styles

£12.95

Vegetable Korma (Mild)

Mix of seasonal vegetables cooked with mild rich creamy sauce

£10.95

Accompaniments, Salads & Side Dishes

Steamed Rice

£3.50

Pilau Rice

£3.95

Pineapple & Coconut Rice

£4.50

Plain Naan

£3.35

Garlic Naan

£3.95

Apricot Naan

£4.50

Cheese Naan

£4.50

Keema Naan

£4.95

Tandoori Roti

£2.95

Salads & Side Dishes

Chef Selection

Nepalese Achaar

£5.25

Mix Salad

£4.95

Cucumber Raita

£2.95

Chips

£2.95

Plain Youghurt

£1.95

Children’s Menu

Chicken Korma Delight

Mild Chicken korma with rice & chips

£9.95

Chicken Tikka Masala Delight

Mild chicken tikka masala with rice & chips

£9.95

Chicken Nuggets with Chips

£7.95

Fish fingers with Chips

£7.95

All comes with a choice of orange or apple juice

Allergy Advice

Our dishes may contain gluten, nuts and/or other traces so please make our staff aware of any allergies you may have.

Call our reservations team on 0131 225 2832 or simply hit the button below for more information.

Monday to Thursday		3 PM - 09:30 PM
Friday & Saturday		3 PM - 10:00 PM
Sunday		2 PM - 09:30PM